Accreditations

  • Technical accreditation

The laboratory is accredited by COFRAC (French association for laboratory accreditation) for a set of programs and holds one of the most complex and exhaustive level of accreditation to detect contaminants in foodstuffs :

PESTICIDE RESIDUES and ORGANIC CONTAMINANTS

Program 99.2

  • Multiresidues in fatty and non fatty products of vegetable and animal origin
  • Multiresidues in infant food (threshold of 0.003 mg/kg)
  • Multiresidues in bee products
  • Dithiocarbamates
  • Nitrates, nitrites, bromides, chlorides
  • Chlormequat & mepiquat
  • Chlorate & perchlorate
  • Etephon
  • Maleic hydrazide
  • Fosetyl-aluminium and Phosphorous acid
  • Glyphosate & AMPA
  • Melamine & Bisphenol A
  • HAPs
  • Dioxins, furans & PCBs

HEAVY METALS

Program 99.3

  • Lead, cadmium, arsenic, mercury, copper and nickel in all infant foodstuffs
  • Arsenic speciation
  • Multielement Pharmacopeia EU and US : Aluminium, Chrome, Valadium, Ruthenium, Rhodium, Platinium, Palladium, Iridium
  • Molybdène
  • Antimoine

MYCOTOXINS

Program 99.1 – LAB-GTA 21

  • Patulin in fruit and fruit derivatives in infant foods
  • Aflatoxin M1 in milk and all derivative products, including infant food (threshold of 0.2 µg/kg)
  • Aflatoxins B1, B2, G1 and G2 in any products of vegetable origin, including those intended for infant and animal consumption (threshold of 0.1 µg/kg)
  • Ochratoxin A in any products of vegetable origin, including those intended for infant and animal foods (threshold of 0.5 µg/kg)
  • Multimycotoxins: Deoxynivalenol, Fumonisins, HT-2 and T2 toxins, zearalenone, aflatoxins and ochratoxin A in all products of plant origin including those intended for infant and animal consumption
  • Deoxynivalenol
  • Zearalenone
  • Multialcaloides of ergot and datura

GMO

LAB GTA 02

  • Detection and identification of genetically modified organisms present in corn, soybeans and their derivatives.


ALLERGENS

Thematic Food / Allergens / Molecular Genetics and Immunology

LAB GTA 25

  • Allergens
  • Gluten
  • Sulfits (SO2) threshold 10 µg/kg.

The multilateral ILAC (international) and EA (European) agreements guarantee the international recognition of our accreditations.

bandelogoaccredDetailed accreditation COFRAC N°1-1904 available on www.cofrac.fr